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 Japan Science Society of Biological Macromolecules

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日本生物高分子学会

〒719-1197
岡山県総社市窪木111
岡山県立大学保健福祉学部栄養学科内
TEL 0866-94-2143

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 Journal of Biological Macromolecules
Editorial Board
 
Editor-in-Chief Ueno Hiroshi (Shiga)
Associate Editors
General: Ishimori Koichiro (Hokkaido)
Izumi Shunsuke (Hiroshima)
Kitagishi Keiko (Osaka)
Komori Hirofumi (Kagawa)
Ohmae Eiji (Hiroshima)
Takahashi Satoshi (Miyagi)
Tate Shinichi (Hiroshima)
Watanabe Kikuko (Hyogo)
Yasukawa Kiyoshi (Kyoto)
Yoshimune Kazuaki (Chiba)
Clinical: Ishii Ikuko (Kanagawa)
Morimoto Keiko (Nara)
Muto Takanari (Tokyo)
Sano Yo (Osaka)
Cellular: Ashitaka Emiko (Osaka)
Fujii Toshihiro (Nagano)
Fujisaki Shingo (Chiba)
Ishijima Sumio (Kyoto)
Kanaori Kenji (Kyoto)
Nakamura Yumi (Kyoto)
Nozaki Kouichi (Nagano)
Takahashi Saori (Akita)
Industrial: Amano Yoshihiko (Nagano)
Goto Yukihisa (Osaka)
Mihara Hisaaki (Shiga)
Mori Katsushi (Kyoto)
Morii Hisayuki (Tsukkuba)
Ozeki Kenji (Kanazawa)
Takii Yukio (Kyoto)
Ueno Yoshie (Kyoto)
Watanabe Yuko (Kyoto)
Yoshida Yukuo (Hyogo)
Food and Nutrition: Doi Hiroshi (Hyoto)
Kim Mujo (Kyoto)
Hisaki Kumiko (Osaka)
Kikuzaki Hiroe (Nara)
Monma Keiko (Kyoto)
Makino Mai (Nara)
Nitta Yoko (Okayama)
Ohnishi Masatake (Shiga)
Sekiya Jiro (Kyoto)
 Submit all manuscripts to the Editorial Office by either postal mail or E-mail  Editor, Journal of Biological Macromolecules
Laboratory of Applied Microbiology and Biochemistry
Ryukoku University
Shiga 520-2194, JAPAN

ueno@agr.ryukoku.ac.jp